A diversified customer base:
SOMAFER offers a complete range of beef, veal and lamb meat, carcass, muscle and retail units, to meet the various markets:
> Large-scale distribution
> Craftsmen Butchers
> Cash and Carry
> Communities, out-of-home dining
SOMAFER also markets its leathers and skins. These products are sorted, cleaned and salted to be sold directly to tanners.